|
Living by the Word (Matt. 14:13-21) by Don C. Richter Don C. Richter is associate director of the Valparaiso Project on the Education and Formation of People in Faith and author of Mission Trips That Matter: Embodied Faith for the Sake of the World (Upper Room Books). This article appeared in The Christian Century, July 29, 2008, p. 18. Copyright by the Christian Century Foundation; used by permission. Current articles and subscriptions information can be found at www.christiancentury.org. This material was prepared for Religion Online by Ted Brock. Jesus is in
distress. He's still shaking the dust off his feet from that unhappy visit home
when he learns that Herod has had his cousin John beheaded. Jesus is spent.
He withdraws to a deserted place. No wonder the disciples want to shield him,
urge him to send the crowds away. They too must be dispirited. It's gratifying
to help others when you're feeling good. But how do you summon compassion when
you're depleted? How do you move from self-pity to self-giving, feed others
while hunger gnaws at your own belly? I've seen it
happen. I watched a well-known church leader, exhausted after a full weekend of
speeches and services, lay hands on a kneeling man to pray for his healing,
right beside Baggage Claim #4 in the world's busiest airport. As the conveyor
belt spit out luggage, the priest prayed calmly, confidently, blessing this man
he had just met. After lifting the man to his feet and sending him on his way,
the priest himself was revived; radiant, pulsing with new energy. He grabbed
heavy bags twice his size, flung them on the luggage cart and practically
sprinted toward the parking garage. Ministry in
Jesus' name takes such cruciform shape as it daily embodies his dying and
rising. We die to death-conjuring ways, trusting that Jesus took death with him
to the grave, where it stayed entombed when he rose. We who die and rise with
Christ are lifted up even as we lift others. Cruciform ministry sets us free,
makes us buoyant, nourishes us as we nourish others. Jesus' disciples see it
happen when their teacher heals and feeds the multitude in that "deserted
place." Stretched to his human limits, Jesus proclaims the goodness of
God, makes tangible God's abundance, extravagance, prodigality. He calls forth
more fish than the nets can hold, heals more people than the authorities allow
and forgives more sins than stubborn lips confess. Jesus miracles
are not an in-your-face showcase for divine power. Instead, they herald Jesus'
dying and rising, his relinquishment and resurrection. And the miracles invite
followers in every age to join him in this cruciform way of life. "You give
them something to eat," Jesus instructs the disciples, anticipating their
rejoinder: "We can't do that, Jesus. We've assessed available resources.
There's not enough to go around--we're going to run out." Jesus' exchange
with his disciples is no mere setup for the miraculous punch line. Disciples
must frankly confront limits and die to their own power to transcend them.
"We have nothing here but five loaves and two fish," they tell Jesus.
Then, handing him these gifts, they literally place the situation in his hands. Looking to
heaven and blessing the bread, Jesus reveals abundance where suspicion of
scarcity has taken root. What seems not enough is blessed, broken and given
back to the disciples for distribution. They do "give them something to
eat" as Jesus requested, and it is more than enough to satisfy the crowd's
hunger. Abundance in
Christ differs from our "supersize me" mentality. When I teach about
practicing life at table, I ask learners to compare two meals which I set
before them: a fast-food hamburger meal and the bread and cup of the Lord's
Supper. I invite comparison in regard to portion size, number of servings per
meal, packaging, production costs, consumer price, and whether the meal is
standardized or varied according to the host culture. Groups readily observe
that the hamburger meal is designed for private consumption and entails hidden
environmental costs. Someone usually notes that fast food is at least real food, while communion is "only
a symbolic meal." Jesus' followers
have long wondered what it means for Christians to view the Lord's Supper as
the real meal, the template for practicing daily life at table. The early
church began as a meal fellowship. House churches expanded their dining rooms
to accommodate larger tables for feeding the faithful, especially the poor. At
Paul's prodding, table fellowship included gentiles as well as Jews, extending
Jesus' open eating ministry to all. From time to
time, Christians have literally taken to heart Jesus' command, "You give
them something to eat." In an era of daily reports about a global food
crisis, perhaps it is kairos time for
the church to extend the table, to view the Lord's Supper not only as
commemorating that Upper Room meal, but also as remembering Jesus' feeding of
the multitude. My nine-year-old
nephew belongs to an urban congregation that serves Sunday dinner each week
after worship. Zach dines with family, friends and homeless people who find
their way to the buffet line. When Zach asks the blessing at his family dinner
table, he first thanks God for every dish on it. Then he asks God to be with
people who live on the streets, to give them a place to sleep and food to eat.
Homeless people are not an abstraction to Zach. He holds them in his heart as
he prays a table blessing that binds gratitude and solidarity. Agape Community Kitchen
is a ministry of the Presbyterian Church in Westfield, New Jersey. Every
Wednesday night youth and adults prepare and serve a nutritious meal to 250
people in the nearby town of Elizabeth. Young people started and continue to
lead this ministry. What began as a hands-on service opportunity has become a
weekly way-of-life priority that forms participants deeply in the practices of
offering hospitality, breaking bread and seeking justice. To the Agape
volunteers ladling chili, to Zach and his congregation, to those first
disciples and to us, Jesus says, "They need not go away. You feed
them." |